cinnamon rolls are hard but i tried

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  • Published on Jul 15, 2019
  • //
    recipe:
    (video) bit.ly/2xNehHF
    (blog) bit.ly/2XL2xVH

    check out don on instagram:
    bit.ly/2Z3Hlqc
    he also made a video documenting the process of building my knife: ru-clip.net/video/ech7Q75FkNA/video.html

    music: bit.ly/2NXJAKN

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Comments • 5 920

  • cliffordb6
    cliffordb6 54 minutes ago

    Makes great recipes, is the most annoying chef in America.

  • Alisia Lopez
    Alisia Lopez Hour ago

    That would suck to be gluten free. At least vegan food can actually be really good. I have yet to eat something gluten free that I couldn’t tell was gluten free lol. I continue to keep my mind open and try vegan or gluten free things

  • Lauryn Morrissey
    Lauryn Morrissey 14 hours ago

    like if you’re here after he made the jackfruit wings

  • MkayFashion
    MkayFashion 15 hours ago

    Literally every comment is ratatouille so I’m gonna assume its coming up in the near future...

  • getLaidybug
    getLaidybug 22 hours ago

    "Julien's Buns" will absolutely be my first health item in the first game I make!

  • Sydney Bajsa
    Sydney Bajsa 22 hours ago

    3:36 god yelling at me as I'm about to be born

  • Clearly Clear
    Clearly Clear Day ago

    Me watching an aries play with a knife: Oh boi oh buddy oh buddy boi

  • Martina Sciortino
    Martina Sciortino 2 days ago +1

    You should try to make your own vegan meat subistitue from scratch!!

  • Martina Sciortino
    Martina Sciortino 2 days ago +1

    love these videos, you should try to make artichoke buffalo wings

  • Kara Vaughn
    Kara Vaughn 2 days ago

    I was trippin about the video game food part! Lol they really did look 2D lol

  • Sarianna Hayes
    Sarianna Hayes 2 days ago

    “This is like PS2 graphics” I died 😂

  • Melissa Brieden
    Melissa Brieden 2 days ago

    okay i guess i have a timer going on my google home now...

  • Tamara Barbera
    Tamara Barbera 3 days ago

    Him fucking tossing thE GlAsS bOWl

  • Krys Gier
    Krys Gier 3 days ago

    “sit and... acTivate” *initiates awkward hand movement*

  • Amanda Whittaker
    Amanda Whittaker 4 days ago

    It feels like I'm playing hot potato with myself cause I have no friends 😭💀

  • Andrew Li
    Andrew Li 4 days ago

    why is there always that one fly in all of his vids XD

  • Kayla Hughes
    Kayla Hughes 4 days ago

    Fuck Pecans!

  • isaiah
    isaiah 4 days ago

    regular rectangle = aries long square

  • Aleia
    Aleia 5 days ago

    was anyone else thinking "at yeast I won" every time he said yeast

  • Stephanie West
    Stephanie West 5 days ago

    I am SO SNEAKY ;)

  • Caroline Bateman
    Caroline Bateman 5 days ago

    Chef Juliennnn hell yeah

  • KoaToa
    KoaToa 5 days ago

    Cinnamon rolls might not have turned out very aesthetically pleasing... but that caramel drizzle was amazing to watch.

  • Trash
    Trash 5 days ago

    the cinnamon rolls look like something from cooking mama

  • Rockie Stoner
    Rockie Stoner 5 days ago

    pee cans

  • glueley
    glueley 5 days ago

    Nobody:
    Julien: Jennarously

  • Sydney Gowen
    Sydney Gowen 6 days ago

    do monkey bread

  • Sydney Gowen
    Sydney Gowen 6 days ago

    hehe the first thing he cuts with that knife is dough

  • Braden Barrow
    Braden Barrow 6 days ago

    1:12 that was risky Julien

  • Ardenwood
    Ardenwood 7 days ago

    A half of a half is a fourth 😂

  • Jennifer Kerber
    Jennifer Kerber 7 days ago

    Dude! you could make some bread or dough with the dough hook on your mixer. (=

  • Emma Graeff
    Emma Graeff 7 days ago

    If you're ever making cinnamon rolls again, or really any bread/pastry dough things, try using a bench scraper (I prefer metal). It will help get it off the counter and it is especially great for crumbly/unstable doughs.

  • Maknificant
    Maknificant 7 days ago

    Not even a vegan but I just love watching your cooking shows !

  • Paige Marya'
    Paige Marya' 7 days ago +6

    Over proofed, too much zamtham gum, hot water instead of warm with yeast, and kneading not enough. I got u julien. Itll be perf next time buddy. Xo

  • Em saunders
    Em saunders 7 days ago +3

    someone make a compilation of julien causing us anxiety flipping things

  • Pandamonium
    Pandamonium 7 days ago

    Grabs mixer.... Mixer is back on the other counter in the next shot...... Excuse me?

  • Sandra Olmo
    Sandra Olmo 7 days ago

    The amount of times I’ve done what he did in the beginning is disappointing

  • Julia Claire
    Julia Claire 7 days ago

    When Julien said, “Don’t worry, I know where the bandaids are.”, I can hear him saying the “Ladies, Can you tell me where the bandaids are?”.

  • Jayde Hall
    Jayde Hall 7 days ago +1

    Mary Berry would be disappointed with the spiral and Paul Hollywood would tell him that it's dry and he did the proofing wrong.

  • Jessi Douglass
    Jessi Douglass 7 days ago +2

    i work in a bakery and the more i watched i was like uh oh

  • Morganlefay
    Morganlefay 7 days ago

    I can never get texture right:(

  • Angeles Carr
    Angeles Carr 7 days ago

    A long square 🤣

  • LV223
    LV223 7 days ago

    How all of this... pans out. :) I see what you did there.

  • Beatrice Bianca
    Beatrice Bianca 8 days ago +3

    OMG just died when he said: "Shout out to my trainer for not firing me as a client!" 😂😂😂

  • Mari-uhg Floyd
    Mari-uhg Floyd 8 days ago +3

    When Julien said "pee-cans" instead of "pe-cahns" my brain screamed.

  • Xan Shipstew
    Xan Shipstew 8 days ago +1

    It does look like video game food!!

  • Sivan סיון
    Sivan סיון 8 days ago

    fucking having the time of my life with this series!
    Ty for making my bad nights, a bit better. Ty Julian!

  • suna 173.6jm
    suna 173.6jm 9 days ago +2

    i hope one day we get a julien and brad leone collab

  • Linnéa Karoliussen
    Linnéa Karoliussen 9 days ago

    Dough falls apart not only because it's gluten free but because you didn't knead it. And they deflated because you let them rise for too long or in temperature that was too warm. Keep it in the fridge if you want it to rise overnight

  • Krystal Mead
    Krystal Mead 10 days ago

    I just linked your channel to a neighbor whose young son has Celiac disease. You are helping the world, one recipe at a time Julien. 🥰

  • Fabiha Azim
    Fabiha Azim 10 days ago

    6:13 im sorry WHAT. how did you get thaT TRANSITION SO CLEAN. after effects? teach me your waYSSS

  • Colleen O'Connell
    Colleen O'Connell 10 days ago

    Take a shot every time he says vegan

  • Deck Who
    Deck Who 10 days ago

    Every time he flipped the bowl I felt like the Barney cha cha real smooth meme trying to catch it

  • Shafa Rahmani
    Shafa Rahmani 11 days ago

    It looks good tho.... I don't really care about the shape, as long as it tastes good😂

  • Gabriel Gardner
    Gabriel Gardner 11 days ago

    Tip add a splash of acidity to the frosting with some lemon juice it will give it that cream cheese frosting tang

  • Rikka Rocket
    Rikka Rocket 11 days ago

    Can we have Pewdiepie get this quality for his videos?😂

  • Han Nguyen
    Han Nguyen 11 days ago

    "Just a tiny bit of xantum gum", lol.

  • Adrian herrera
    Adrian herrera 11 days ago +1

    7:52
    Me:“yoU nEveR pLaYed TuBerSiMuLator?!”

  • Just Makeup With Nancy

    @2:05 “A cup of hot water” *sticks finger in water like an Aries*

  • OceanEyes
    OceanEyes 12 days ago

    Make brisket jackfruit please please please!!!

  • alyssa waisner
    alyssa waisner 12 days ago

    THIS IS NOT PINTEREST

  • Rosa Mello Jones
    Rosa Mello Jones 12 days ago

    For future julien flour your hands more than you think you need to

  • renata jensen
    renata jensen 12 days ago

    if you dip the dough into the flour one more time im gonna pass out

  • Crazy Colors
    Crazy Colors 12 days ago

    Jokes so cringy they are actually funny

  • sophieramischwili
    sophieramischwili 12 days ago

    seeing how americans make cinnamon rolls is so weird

  • bloxmaker5900
    bloxmaker5900 13 days ago

    the amount of hand towels on the oven handle is killing me

  • Lola Holland
    Lola Holland 13 days ago

    *are you ready*

  • TopHat Wolf
    TopHat Wolf 13 days ago +2

    *brings over stand mixer*
    *teleports back where it was*

  • Kristin Unruh
    Kristin Unruh 13 days ago

    jackfruit pulled pork sandwich

  • rand kubaysi
    rand kubaysi 13 days ago

    This looks like Kermit sat on it..

  • bcgrote
    bcgrote 13 days ago

    So your friend sharpened a knife blank, cool cool. For a REAL hand forged blade, go to Oso Forge or the like, where they forge the blade themselves. Amazing gorgeous work. See if you can get an "IKK" or Italian Kitchen Knife from Rocky, such a good all around blade.

  • molly belliveau
    molly belliveau 13 days ago

    Hey Julian it’s my life goal to sit in a bathtub full of donuts and I wanted to see if Jenna could fulfill it for me

  • Dalton Gullett
    Dalton Gullett 13 days ago

    When you said hey google it activated my phone

  • Tori May
    Tori May 14 days ago

    hey julen! I wanted to introduce you guys to the way my grandma used to always making icing for cookies, cakes, and cinnamon rolls: she would mix powdered sugar, milk, vanilla, crisco (instead of butter), and some ALMOND EXTRACT. that little bit of almond extract gives it a little bit something else that just makes the icing ah-maz-ing. i would love it if you guys tried it sometime! thanks for all the fun cooking videos!

  • Marija Sakalauskaitė
    Marija Sakalauskaitė 14 days ago

    Scratches his beard ;D good advice never watch in morning hungry 😋 now all I want is cinamon rolls 😩 since am far from cinnamon rolls place dang it 😂 still pleasant to watch 😎😍

  • Marija Sakalauskaitė
    Marija Sakalauskaitė 14 days ago

    Scratches his beard ;D good advice never watch in morning hungry 😋 now all I want is cinamon rolls 😩 since am far from cinnamon rolls place dang it 😂 still pleasant to watch 😎😍