Grilled Chicken Caesar Salad for Date Night | SAM THE COOKING GUY 4K

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  • Published on Aug 19, 2019
  • The best caesar salad recipe - healthy dressing, baked croutons + perfect grilled chicken - make this!
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    INGREDIENTS:
    FOR THE CROUTONS...
    ►baguette
    ►olive oil
    ►salt + pepper + garlic powder

    FOR THE DRESSING:
    ►olive oil
    ►lemon juice
    ►dijon mustard
    ►worcestershire sauce
    ►garlic
    ►shredded parmesan
    ►kosher salt & pepper
    ►crushed croutons
    ►romaine lettuce
    FOR THE CHICKEN...
    ►chicken
    ►oil (i used the dressing from the salad)
    ►salt & pepper
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Comments • 780

  • Joel K
    Joel K Day ago

    Make salad, grill chicken. If you need a recipe to make a salad, jeebus help us all.

  • D Keith Jones
    D Keith Jones Day ago

    I love the recipe Sam but you should've cooked that chicken breast on a cast iron grill pan.

  • Maurice Marin
    Maurice Marin Day ago

    That salad was a big hit with my family! Thanks! Keep up the great work.
    Mo

  • Rosemary Salazar
    Rosemary Salazar 3 days ago +1

    Hey Sam do you have a p.o. box? So we can send you little things like a garnish chopper, New gadgets etc. To help you on your cooking journey etc....

  • Ken Chapman
    Ken Chapman 5 days ago

    This made for a tasty light week night meal. Love the croutons and Kelly's dressing! My wife is starting to appreciate all the time I spend watching the channel.

  • Parma Papa
    Parma Papa 9 days ago

    Sam: We're gonna start making healthier food
    Also Sam: PB&J Burger, 10 layer quesadilla
    Not complaining, I just find it really funny

  • Kurt Sarich
    Kurt Sarich 13 days ago

    You rotated the chicken 90 degrees. Not 45.

  • Lizet Gonzalez
    Lizet Gonzalez 13 days ago

    Just did this. So delicious! Thank you for the recipe!

  • Thomas Verlinden
    Thomas Verlinden 14 days ago

    Sam is like... the cosiest, most homey guy on the internet! Damn i would love to cook with you one day!
    Bought some gorgeous chicken to try your version tonight btw!

  • 350zsantiago
    350zsantiago 14 days ago

    Meanwhile I’m at work eating a Big Mac while watching this and just felt disgusted with myself and threw it away. 😂

  • jackhammermike
    jackhammermike 14 days ago

    Sam, you are ridiculous... That is an amazing salad. The croutons look amazing. And as I am chowing down on my tri tip I have got to make the salad next. Thanks Bro.

  • Mr.McDouche
    Mr.McDouche 15 days ago

    Why is he in a apartment?

  • tray trades
    tray trades 15 days ago

    whats the ratio of your SPG mix ?

  • Chop Happy
    Chop Happy 16 days ago

    I always say on my channel a salad doesn't have to be boring! Great job

  • Gary M.
    Gary M. 19 days ago

    Those tins he is using for spice storage look amazingly similar to the ones I have from my THC edible gummies.

  • ownedweezybaby
    ownedweezybaby 19 days ago

    I honestly am not huge on salads but this looks amazing. Probably will make this honestly. Thanks Sam I always love your videos

  • Sgt Nipples
    Sgt Nipples 20 days ago

    That was fucking delicious, thank you

  • Max Moss
    Max Moss 21 day ago

    SPG: SALT PEPPER GARLIC... is that 1:1:1?
    and please for the love of god say *wuss-ter-sheer*

  • Amanda Kasten
    Amanda Kasten 21 day ago

    Hi Sam! New subscriber! Do you mind if we tag you on Instagram when we make your recipes? Thanks!!

  • SanDiego Supa
    SanDiego Supa 22 days ago

    You roll that bag of croutons up like a pro Sam.

  • Mike Jones
    Mike Jones 22 days ago

    Came out awesome!

  • Will Marriott
    Will Marriott 23 days ago

    Dinner tonight thank you Sam!!!!

  • Alastair W
    Alastair W 23 days ago +1

    Pretty sure that's a 90° turn, Sam.

  • WizPendragon The Wizard
    WizPendragon The Wizard 23 days ago +1

    Hello Sam. Long time viewer, my first comment. Absolutely loved this dish. Made it for my soon to be Mother in law and basically blew her away. She even took a photo of the recipe I wrote down of the meal. Thank you so much for the wonderful meal.

  • Krystyna Rosen
    Krystyna Rosen 23 days ago +2

    My boyfriend loves you because I’m cooking all your recipes

  • Sullivan's Papa
    Sullivan's Papa 24 days ago

    Not too keen on listing recipes on his website, despite his statement to the contrary!

  • Sanpuru tekisuto
    Sanpuru tekisuto 24 days ago

    Instructions unclear accidentally crushed it with stone cross

  • Brandy Castro
    Brandy Castro 24 days ago

    My husband and I just made this and it's one of the best salads that we've ever had. Thanks for the recipe! Tell Kelly she was right about adding croutons to the dressing, by the way 😊

  • Luis luga
    Luis luga 24 days ago

    Mad scientist...... 🔥🔥🔥🛐🛐🛐🛐.... Definitely have to steal.... Sooo sorry Ima tell her I came up with it.....😂😂😂🤣😊😂😂I fuckin love u tho...

  • Samuel Norwine
    Samuel Norwine 24 days ago

    Piece de resist ance would be a parmesan bowl

  • Mike W
    Mike W 25 days ago

    Hey, could you stick metric temps and ideally amounts on screen for use Euros?

  • Jerald Archibeque
    Jerald Archibeque 25 days ago

    I’m making this TODAY!!!

  • Lost Sol
    Lost Sol 25 days ago

    Bomb azz lighting bruh

  • NPC
    NPC 25 days ago

    My only problem with this vid is he didn't wash the lettuce.

  • Lou Folse
    Lou Folse 25 days ago

    LMAO! Ok, compete with the Popeyes chicken sandwich craze! This is an awesome challenge for you! Yes, I do have a Marketing degree! Love you all so much!

  • Lou Folse
    Lou Folse 25 days ago

    Who could possibly not like Kelly?

  • Russ Eagle
    Russ Eagle 26 days ago

    Thanks guys, great video 👍🏴󠁧󠁢󠁥󠁮󠁧󠁿

  • Adam Reeder
    Adam Reeder 26 days ago

    Chicken salad sandwich

  • Al Neri
    Al Neri 26 days ago

    whats the grill pan you use?

  • STEADYMOBBIN
    STEADYMOBBIN 26 days ago

    Is this the new Pad...???

  • kardiackid30
    kardiackid30 26 days ago

    Cook what you want my man. The pansy ass Democrats can eat the grass. Kill more cows!!!!! MERICA!!!!

  • BilbusThiq
    BilbusThiq 26 days ago

    I just made you dressing and i love it. I had to sub the Worcestershire sauce for a bit of soy cause i didnt have any. but it still turned out great.

  • Walid Elemary
    Walid Elemary 26 days ago

    I made this and I can confirm it is absolutely delicious

  • Alex Horobchuk
    Alex Horobchuk 26 days ago

    Lol, they have a deal 60% off for all kinds off kitchen stuff at topbrandscheaper.net

  • Grant Mckenzie
    Grant Mckenzie 26 days ago

    Can you tell max to pick a fucking camera angle and stick to it

  • Cap 47
    Cap 47 27 days ago

    I got a boner from this

  • Sha Bey
    Sha Bey 27 days ago

    Love the videos. What the name of the watch you got on?

  • Yusuf Kıvanç
    Yusuf Kıvanç 27 days ago

    Why didn't you wait for a while to marinate the chicken before cooking it?

  • Goce Miloseski
    Goce Miloseski 27 days ago +60

    Hi Sam I’m peter and I’m 10 years old I’m from Perth Western Australia. I just made this meal with the help of my mum and it’s amazing my whole family loved it. I am a huge fan of yours and love your videos.

  • Jon
    Jon 27 days ago

    great choice in wine there. also thanks for this recipe im definitely going to use it because for the sake of F it looks good

  • Apex EvO
    Apex EvO 27 days ago

    It’s like Rick from Rick and morty got a cooking show

  • Me
    Me 27 days ago

    When do you use Avocado oil and when do you use Olive oil ?

  • IDK IJS
    IDK IJS 27 days ago

    Who's kitchen?

  • Me
    Me 27 days ago

    M.A.C.A. and vote for LOUIS.

  • Apple Watch
    Apple Watch 27 days ago

    *store bought Parmesan is the worst thing ever! why not shred yourself?*

  • Helzehen03
    Helzehen03 27 days ago

    OMG! That chicken had D cups.

  • Glen Roberts
    Glen Roberts 27 days ago

    I made this tonight and it was a big hit, thanks. Congrats on 1M subs!

  • One Slack
    One Slack 27 days ago

    Fantastic video Sam. More Mendocino Farms style is my favorite. Midwestern folks envy California fresh produce.

  • Randy Wright
    Randy Wright 27 days ago

    Outstanding recipe, Kelly’s dressing is awesome. Thank you for sharing

  • M B
    M B 27 days ago

    It really annoys how much wealth this asshat shows off. Most people wouldnt be able to afford either his kitchens or his outdoor "patio" and Im tired of his mantra of giving us plebes cooking advice. Go back to owning (and not working, obviously) your shitty mall taco store.